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Attribute21/22Change20/21
Production1,757+204 (+13.13%)1,553
Beginning Stocks273+31 (+12.80%)242
Imports405+10 (+2.53%)395
Total Supply2,435+245 (+11.18%)2,190
Exports659+99 (+17.67%)560
Total Distribution2,435+245 (+11.18%)2,190
Ending Stocks323+50 (+18.31%)273
Human Dom. Consumption1,453+96 (+7.07%)1,357

Caribbean’s Sugar Production: 1,757 thd. mt in 21/22MY.

Caribbean’s Sugar Production: +204 (+13.13%) thd. mt in the season of 21/22 in comparison with the season of 20/21.

Changes for 21/22MY in main Production countries:

  • - Cuba’s Production: +200 (+22.22%) thd. mt to 1,100 thd. mt
  • - Dominican Republic’s Production: +10 (+1.66%) thd. mt to 610 thd. mt
  • - Jamaica and Dep’s Production: -6 (-12.50%) thd. mt to 42 thd. mt
  • - Barbados Production are unchanged

Click on the country in the table to view data on it

Country 21/22 Change 20/21
Cuba1,100+200 (+22.22%)900
Dominican Republic610+10 (+1.66%)600
Jamaica and Dep42-6 (-12.50%)48
Barbados50 (0.0%)5

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