Meat. South America. Meat, Beef and Veal. Production. `000 MT
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| Attribute | 21/22 | Change | 20/21 |
|---|---|---|---|
| Production | 15,688 | +388 (+2.53%) | 15,300 |
| Beginning Stocks | - | - | - |
| Imports | 432 | +12 (+2.85%) | 420 |
| Total Supply | 16,120 | +400 (+2.54%) | 15,720 |
| Exports | 4,300 | +116 (+2.77%) | 4,184 |
| Domestic Consumption | 11,820 | +284 (+2.46%) | 11,536 |
| Total Distribution | 16,120 | +400 (+2.54%) | 15,720 |
| Ending Stocks | - | - | - |
South America’s Meat, Beef and Veal Production: 15,688 thd. mt in 21/22MY.
South America’s Meat, Beef and Veal Production: +388 (+2.53%) thd. mt in the season of 21/22 in comparison with the season of 20/21.
Changes for 21/22MY in main Production countries:
- - Brazil’s Production: +370 (+3.66%) thd. mt to 10,470 thd. mt
- - Argentina’s Production: -75 (-2.33%) thd. mt to 3,135 thd. mt
- - Colombia’s Production: +20 (+2.73%) thd. mt to 750 thd. mt
- - Uruguay’s Production: +45 (+8.82%) thd. mt to 555 thd. mt
- - Paraguay’s Production: +20 (+3.77%) thd. mt to 550 thd. mt
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