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Attribute21/22Change20/21
Production1,076+26 (+2.47%)1,050
Imports66+16 (+32.00%)50
Total Supply1,142+42 (+3.81%)1,100
Exports53+3 (+6.00%)50
Domestic Consumption1,089+39 (+3.71%)1,050
Total Distribution1,142+42 (+3.81%)1,100

Sub-Saharan Africa’s Meat, Beef and Veal Production: 1,076 thd. mt in 21/22MY.

Sub-Saharan Africa’s Meat, Beef and Veal Production: +26 (+2.47%) thd. mt in the season of 21/22 in comparison with the season of 20/21.

Changes for 21/22MY in main Production countries:

  • - South Africa’s Production: +20 (+2.10%) thd. mt to 970 thd. mt
  • - Angola’s Production: +5 (+5.26%) thd. mt to 100 thd. mt
  • - Congo (Brazzaville)’s Production: +1 (+25.00%) thd. mt to 5 thd. mt
  • - Gabon Production are unchanged

Click on the country in the table to view data on it

Country 21/22 Change 20/21
South Africa970+20 (+2.10%)950
Angola100+5 (+5.26%)95
Congo (Brazzaville)5+1 (+25.00%)4
Gabon10 (0.0%)1

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