Click on the attribute in the table to view data on it

Attribute19/20Change18/19
Production3,138+82 (+2.68%)3,056
Imports1,665+10 (+0.60%)1,655
Total Supply4,803+92 (+1.95%)4,711
Exports110-11 (-9.09%)121
Domestic Consumption4,693+103 (+2.24%)4,590
Total Use2,991+88 (+3.03%)2,903
Total Distribution4,803+92 (+1.95%)4,711

Sub-Saharan Africa’s Meat Production: 3,138 thd. mt in 19/20MY.

Sub-Saharan Africa’s Meat Production: +82 (+2.68%) thd. mt in the season of 19/20 in comparison with the season of 18/19.

Changes for 19/20MY in main Production countries:

  • - South Africa’s Production: +70 (+2.63%) thd. mt to 2,728 thd. mt
  • - Angola’s Production: +12 (+4.52%) thd. mt to 277 thd. mt
  • - Ghana Production are unchanged
  • - Congo-Kinshasa Production are unchanged
  • - Congo (Brazzaville) Production are unchanged

Click on the country in the table to view data on it

Country 19/20 Change 18/19
South Africa2,728+70 (+2.63%)2,658
Angola277+12 (+4.52%)265
Ghana570 (0.0%)57
Congo-Kinshasa340 (0.0%)34
Congo (Brazzaville)150 (0.0%)15
Benin140 (0.0%)14
Cote d'Ivoire80 (0.0%)8
Gabon50 (0.0%)5

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