Click on the attribute in the table to view data on it

Attribute20/21Change19/20
Production5,215-114 (-2.13%)5,329
Beginning Stocks92-66 (-41.77%)158
Imports896+67 (+8.08%)829
Imp. from Ukraine Sep-Aug--2
Imp. from Russia Sep-Aug--5
Total Supply6,203-31 (-0.49%)6,234
Exports615-71 (-10.34%)686
Domestic Consumption5,502-30 (-0.54%)5,532
Industrial Dom. Cons.360 (0.0%)36
Food Use Dom. Cons.---
Feed Waste Dom. Cons.5,466-30 (-0.54%)5,496
Crush10,259-249 (-2.36%)10,508
Total Distribution6,203-31 (-0.49%)6,234
Ending Stocks86-6 (-6.52%)92
SME4,737-9 (-0.18%)4,746
Catch For Reduction4800 (0.0%)480

Sub-Saharan Africa’s Protein Meals Production: 5,215 thd. mt in 20/21MY.

Sub-Saharan Africa’s Protein Meals Production: -114 (-2.13%) thd. mt in the season of 20/21 in comparison with the season of 19/20.

Changes for 20/21MY in main Production countries:

  • - South Africa’s Production: -17 (-1.26%) thd. mt to 1,323 thd. mt
  • - Nigeria’s Production: +20 (+1.89%) thd. mt to 1,073 thd. mt
  • - Sudan’s Production: +6 (+1.75%) thd. mt to 348 thd. mt
  • - Ghana’s Production: +2 (+0.59%) thd. mt to 337 thd. mt
  • - Benin’s Production: -1 (-0.41%) thd. mt to 242 thd. mt

Click on the country in the table to view data on it

Country 20/21 Change 19/20
South Africa1,323-17 (-1.26%)1,340
Nigeria1,073+20 (+1.89%)1,053
Sudan348+6 (+1.75%)342
Ghana337+2 (+0.59%)335
Benin242-1 (-0.41%)243
Tanzania234-23 (-8.94%)257
Burkina198-2 (-1.00%)200
Cameroon1900 (0.0%)190
Zambia1480 (0.0%)148
Chad1380 (0.0%)138
Mali122-85 (-41.06%)207
Cote d'Ivoire1210 (0.0%)121
Senegal121+1 (+0.83%)120
Uganda101-5 (-4.71%)106
Congo-Kinshasa820 (0.0%)82
Zimbabwe69-11 (-13.75%)80
Togo580 (0.0%)58
Ethiopia56+1 (+1.81%)55
Niger540 (0.0%)54
Malawi450 (0.0%)45
Mozambique440 (0.0%)44
Central African Republic330 (0.0%)33
Guinea300 (0.0%)30
Gambia200 (0.0%)20
Sierra Leone100 (0.0%)10
Madagascar80 (0.0%)8
Liberia60 (0.0%)6
Guinea-Bissau40 (0.0%)4

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