Click on the attribute in the table to view data on it

Attribute19/20Change18/19
Production5,318+186 (+3.62%)5,132
Beginning Stocks135+8 (+6.29%)127
Imports700-38 (-5.14%)738
Total Supply6,153+164 (+2.73%)5,989
Exports565+1 (+0.17%)564
Domestic Consumption5,453+162 (+3.06%)5,291
Industrial Dom. Cons.36-4 (-10.00%)40
Food Use Dom. Cons.---
Feed Waste Dom. Cons.5,417+166 (+3.16%)5,251
Crush10,311+349 (+3.50%)9,962
Total Distribution6,153+164 (+2.73%)5,989
Ending Stocks136+1 (+0.74%)135
SME4,900+152 (+3.20%)4,748
Catch For Reduction480-10 (-2.04%)490

Sub-Saharan Africa’s Protein Meals Production: 5,318 thd. mt in 19/20MY.

Sub-Saharan Africa’s Protein Meals Production: +186 (+3,62%) thd. mt in the season of 19/20 in comparison with the season of 18/19.

Changes for 19/20MY in main Production countries:

  • - South Africa’s Production: +116 (+8.18%) thd. mt to 1,533 thd. mt
  • - Nigeria’s Production: +9 (+0.74%) thd. mt to 1,211 thd. mt
  • - Sudan’s Production: +11 (+3.32%) thd. mt to 342 thd. mt
  • - Tanzania’s Production: +13 (+5.55%) thd. mt to 247 thd. mt
  • - Benin’s Production: +7 (+2.95%) thd. mt to 244 thd. mt

Click on the country in the table to view data on it

Country 19/20 Change 18/19
South Africa1,533+116 (+8.18%)1,417
Nigeria1,211+9 (+0.74%)1,202
Sudan342+11 (+3.32%)331
Tanzania247+13 (+5.55%)234
Benin244+7 (+2.95%)237
Mali207-10 (-4.60%)217
Burkina200+13 (+6.95%)187
Cameroon190+7 (+3.82%)183
Zambia139-8 (-5.44%)147
Cote d'Ivoire1260 (0.0%)126
Senegal120+18 (+17.64%)102
Uganda107+2 (+1.90%)105
Chad94+5 (+5.61%)89
Congo-Kinshasa820 (0.0%)82
Togo610 (0.0%)61
Ghana590 (0.0%)59
Ethiopia58+8 (+16.00%)50
Zimbabwe54-6 (-10.00%)60
Niger540 (0.0%)54
Mozambique44+1 (+2.32%)43
Central African Republic350 (0.0%)35
Malawi330 (0.0%)33
Guinea300 (0.0%)30
Gambia200 (0.0%)20
Sierra Leone100 (0.0%)10
Madagascar80 (0.0%)8
Liberia60 (0.0%)6
Guinea-Bissau40 (0.0%)4

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